Restaurant: 0395985511
Online Orders/Reservations: 0489275111

Dine in at Roti Boti

Indulge in Roti Boti®’s signature dishes: Butter Chicken, Methi Malai, Haldi Chilli Prawns, Vindaloo, and the delightful Kulfi.

BANQUETS

Banquet 1 – $50 per head
(2 Guests)

ENTREE
Samosa, Chicken Tikka
MAINS
Butter Chicken, Lamb Madras
Naan, Garlic Naan, Saffron Rice & accompaniments

Banquet 2 – $80 per head
(4 Guests)

ENTREE
Samosa, Kastoori Chicken, Garlic Prawn
MAINS
Butter Chicken, Kadhai Lamb, Goan Fish Curry, Palak Paneer
Naan, Garlic Naan, Saffron Rice & accompaniments
DESSERTS
Trio of Desserts: Pista Kulfi, Mango Kulfi and a Gulab Jamun

LET’S CHAAT $19

Aloo Tikki

Mashed potato Patty filled with dry fruits and Nuts and pan fried

Samosa

Triangle shaped pastry, stuffed with spiced peas & potatoes

An Indian Street Delight, all topped up with three sauces: Tamarind (sweet), Sour Mint (spicy) and Cool Yoghurt (flavoured with cumin) Garnish with chopped onion, tomato and fresh coriander

ENTREE

Samosa (2pcs)
Triangle shaped pastry, stuffed with spiced peas & potatoes served along with sweet tamarind chutney.		 $12
Onion Bhaaji
Rings of onion coated in chickpea batter then golden fried		 $14
Pakoras (4pcs)
Spinach & Cauliflower fritters in exotic spices & chickpea batter then golden fried		 $14
Hara Bhara Kebab (3pcs)
“Delicious” Spinach, potato & Green peas Kebab served with mango & Mint chutney		 $15
Tandoori Paneer (4pcs)
Fresh Cottage cheese marinated in yogurt, carom seeds, turmeric and yellow chili skewered and grilled in tandoori oven		 $24
Shahi Vegetarian Platter
(PERFECT FOR FAMILY) Tandoori Paneer, Hara Bhara Kebab & Tandoori Mushroom		 $35
Drums of Heaven (4pcs)
(Kids Favorite) Marinated chicken wings & drumettes cooked in a sweet orange & ginger sauce		 $15

DESSERTS

Home Made Kulfi 
Flavoured homemade Indian ice cream
Pistachio | Mango | Rose | Coconut* (Vegan)		 $12
Gulab Jamun
Fried Milk dumplings soaked in sugar syrup & served warm with vanilla ice cream		 $12
Trio of Desserts
Pista Kulfi, Mango Kulfi and a Gulab Jamun		 $21
Ice Cream
Chocolate OR Yanilla		 $7
Gajar Halwa
Classic Indian Dessert made of carrot & Dry fruits
 $12

RICE

Steam $5 | Saffron $6 | Jeera $7 | Coconut $7

Mutter ka Pulao

Basmati rice cooked with green peas & garnished with golden fried onions

 $7

Kashmiri Pulao

Saffron rice cooked with dry fruits and nuts

 $7

BIRYANI

Chicken $20| Lamb $20 | Prawn $24| Goat $22| Veg $18

Fragrant Basmati rice cooked with house dried spices served with bhurani raita & papad

 

BREAD

Roti (Wholemeal)
Garlic Roti $5 | Gluten free Roti $6.50		 $5
Naan (Plain Flour)
Plain $5 | Garlic $6 | Cheese $7 | Butter $6
Pratha
Plain $5 | Aloo (Potato) $6 | Pudina (Mint) $7 | Lachha (Flaky) $7
Kulcha
Superfine white flour bread stuffed with mildly spiced onions, potatoes, or cottage cheese		 $8
Kabuli Naan
White flour bread stuffed with raisins, nuts & coconut		 $8
Keema Naan
White flour bread stuffed with lamb mince and mild spices		 $8

MAIN CLASSIC

Choose your protein

CHICKEN $26 | LAMB $28 | BEEF $28 | FISH $28 | PRAWNS $28 | PANEER $24 | VEGETABLES $22

Vindaloo
Our vibrant and spicy dish – not for the faint-hearted		 Kadhai
Delicious semi-dry curry cooked in wok with onion, tomato, bell pepper, ginger, garlic, crushed coriander & other spices
Rogh Josh
“Heavenly blend of spices”
Cardamom, fennel, bay leaves, cloves, peppercorns, cinnamon, onion in a tomato-based gravy		 Madras
“Rich with southern Indian flavour” coconut milk,mustard seeds & the heat of dried chill
Korma
A mild curry simmered in a coconut & almond based gravy infused with cardamom		 Jalfrezi
A hot curry with green chillies, peppers, onion, and tomatoes along with vegetables.
Saag
A mild spinach curry garnished with ginger & fresh coriander		 Methi Malai
fenugreek, onion, garlic, ginger, and tomatoes-based gravy garnish with coriander

Accompaniments

Chutneys (Mango, Tamarind & Mint) Each $3.95 – $9.95
Raita $5.95
Kachumber Salad $6.95
Pappadums $4.00
Mixed Pickle $3.95
Onion Salad $5.95
Mixed Salad $7.95
Green Chillies $4.00

VEGETARIAN

Palak Paneer
Fresh ground spinach cooked with onion, tomato, fresh green herbs & cubes of  cottage cheese		 $24
Shahi Paneer
Cottage cheese simmered in a creamy tomato gravy blended with spices		 $24
Aloo Gobhi
“Absolutely essential” classic Indian dish of potato & cauliflower		 $22
Malai Kofta
Cheese & potato dumplings stuffed with raisins & nuts, in a creamy Mughlai gravy		 $24
Aloo Palak
Potatoes & spinach curry with a touch of fresh ginger & coriander. “Divine”		 $22
Aloo Baingan
Potatoes & Eggplant sautéed with onions, tomatoes, fresh ginger & coriander		 $22
Baingan Bharta
Eggplant roasted in tandoor mashed then cooked along with onions, tomatoes & fresh coriander		 $22
Pumpkin Bhaji
Mashed pumpkin tempered with fennel & mustard seeds		 $22
Dal Makhani
“One of India’s most loved dal’!
Black lentils cooked overnight & finished with tomatoes, butter & ghee		 $22
Tadka Daal
“Absolutely essential”
Yellow lentils delicately tempered & seasoned with ginger, garlic, cumin & asafoetida		 $22

MAINS

Prawn Balchao
Prawns sauteed in ginger along with capsicum & onion with the touch of almond gravy and coconut cream		 $28
Haldi Chilli Prawn 
“Chef’s Signature Dish”
 $28
Prawn Hara Masala
Fresh prawns cooked with green herbs and spices along with coconut milk, tempered with mustard seeds.		 $28
Goan Fish Curry
Fish filets gently cooked in a ground coconut & coconut milk		 $28
Rara Goat Curry
Himachali Delicacy Mouth-watering & tantalizing Goat on the bone simmered with whole bundle of spices such as cardamom cloves, cumin, ginger & pinch of nutmeg along with lamb mince & coriander		 $28
Butter Chicken
Clay oven roasted chicken tikka simmered in “satin smooth” tomato gravy redolent of kastoori methi		 $28
Chicken Tikka Masala
Tandoori Chicken tikka simmered in creamy tomato gravy with a blend of spices, bell peppers and garlic		 $26
Mango Chicken
Amazing aromatic sweet & creamy dish cooked with alfonzo mangos		 $26

FROM THE TANDOOR

Mix Tandoori Grill (8pcs)

(PERFECT FOR FAMILY) Sizzling selection of tandoori kebabs*

 $37

Tandoori Chicken 

The “King of Kebab” Chef’s signature Dish

(4pcs) Half $19

(8pcs) Full $37

Shahi Murgh Platter

(PERFECT FOR FAMILY) Combination of kastoori kebab & half tandoori chicken 

 $39

Tandoori Fish Tikka (4pcs)

Rockling Fish filets marinated with salt, fresh ginger garlic paste, turmeric and lemon juice, topped up with tandoori yoghurt paste & cooked in tandoor

 $20

Tulsi Tandoori Prawns (8pcs)

Prawn cutlets marinated with yogurt ginger garlic mint & basil cooked in tandoori oven

 $32

Barra Kebab (4pcs)

Royal Cumin infused lamb cutlets flavored with clove & cardamom cooked in clay oven

 $37

Chicken Tikka (4pcs)

Succulent pieces of chicken marinated with hung yoghurt & lemon cooked in tandoor

 $22

Kastoori Kebab (4pcs)

Boneless chicken pieces marinated overnight in yogurt, ginger and garlic paste, infused with roasted fenugreek leaves, cooked to perfection in tandoor.

 $22

Seekh Kebab (4pcs)

Skewered mince lamb flavored with ginger, coriander, mixed in house spices cooked in tandoor

 $20

KIDS MENU

DRINKS

Lassi
Mango or Rose Flavour		 $5
Juice
Apple, Orange, Pineapple		 $5

MAINS

Cheese Naan Platter with Raita $12
Chicken Tikka with Steam Rice $18
Butter Chicken “Kids Size” with Rice $18

DESSERT

Ice Cream
Vanilla or Chocolate		 $7

Restaurant Dine in Policies

  • Minimum cover charge of $25.00PH
  • We are licensed, BYO (wine only; No Spirits or Beers) Corkage: $5.00 per head.
  • Please advise us on your special dietary requirements. We can customise certain dishes. Gluten-friendly, Nut-friendly, Lactose-friendly and Fructose-friendly options are available.
  • You are requested to confirm the exact no. of diners in your party at least two days prior to the date of your booking, you would be charged for the no. of diners originally confirmed.

* Banquet food is not bottom less expect rice, breads and accompaniments.